Once you try these, I promise that your potato peelings will never hit the compost bin again. Some bits are brittle and crunchy, while the thicker parts are softer and slightly chewy. The swiveling blade moves at exactly the right angle to peel vegetables with ease, which was confirmed by our tests after peeling many white potatoes, sweet potatoes, carrots, apples, and tomatoes. It has a slightly better grip and sharper blade and is much sturdier than the original. The skins turn crispy and get a nice texture between the thinner and thicker peelings. This is the upgraded version of a classic Oxo peeler. These roasted potato peelings are infused with garlic and rosemary to make them fragrant and delicious. Plus, you don't get a nasty cocktail of chemicals on the produce. If you buy an organic cauliflower and use the leaves in a cauliflower leaf miso soba soup or cauliflower leaf sweet potato curry, then it goes further as well. I know that a lot of people are put off buying organic because it is slightly more expensive, but I always feel that you can afford to buy organic if you make the most of all edible parts of the plant.īy turning the skins into these roasted potato peelings you get an extra snack out of them. Organic would be best here, if you can, but not strictly necessary. They turn crispy and golden and are such an easy snack to make.Īvoid any green parts and roast them with oil and your favourite herbs or spices. Just wash them well first and roast the peelings. If you’re peeling potatoes, then don’t throw away the skins. The best peelers are lightweight, versatile, and preferably top-rack dishwasher-safe.

They're a great way to reduce food waste. Whether you need it for creating piles of garlic mashed potatoes or crispy latkes on holidays or butternut squash soup on a chilly fall day, a potato peeler is an indispensable part of your kitchen tool collection. Kuhn Rikon’s bright Swiss Peeler 3-Pack is a fun. Metal handles have a good weight for control, but silicone or rubber handles often have the best grip to prevent slipping during use.Make these roasted potato peelings with scraps! Instead of throwing out the peels, just stick them into the oven and you'll have lovely homemade crisps/chips. Best Y-peeler: Kuhn Rikon Original Swiss Peeler 3-Pack (12.87 ) Kuhn Rikon Original Swiss Peeler 3-Pack. You want a handle that is comfortable to use, non-slip, and preferably dishwasher safe. Ceramic blades will not rust and can retain a good edge, but they can be prone to chipping or cracking if they are loose in a drawer or bang against something in your dishwasher. Then, add some natural waste from your garden (like dried leaves, bark, old branches, etc.) to the compost. The NPK of fresh banana peels is 1/5 of that, making an NPK of 0.1-0.1-2.3. But this is the value for dried banana skins since all of the above values are calculated on a dry weight basis. The NPK value for banana skins is 0.6-0.4-11.5. You may add sawdust to speed up the composting process. The potash and phosphate in banana peels is 11.5 and 0.4. Add some water and leave it for about a day.

Both materials work well on most standard vegetables, but metal blades will have an advantage on tougher skins and peels like those of hard squashes. Gather your kitchen wastes such as food remnants, fruit peelings, vegetable scraps, etc. Most peelers are either stainless steel blades or ceramic. Many chefs prefer the control and dexterity of a Y-shaped peeler, but they can take some time to get used to if you have traditionally used a standard straight peeler. Y-shaped peelers can be used either away from you or towards you, or in a circular movement around an object. The swivel feature can be nice for produce with rougher shapes. These are designed to be used in a straight line away from you. Standard straight peelers can be right- or left-handed, or ambidextrous, and can have fixed or swivel blades-especially important to consider if you're shopping for left-handed kitchen tools. Peelers come in a few styles, and choosing the right one has a lot to do with how you intend to use them. To find the best vegetable peelers, we compared dozens of models to find those that fit our criteria: ergonomic, durable, and sharp.

The peelers are also easy to clean, and widely available, so you can easily replace your set if it gets dull. We named the Kuhn Rikon Swiss Vegetable Peeler the Best Overall for this set of three's low price point, versatility, and durability. The best vegetable peeler for you is one that is sharp, durable, comfortable in your hand, and easily peels the foods you love to prepare and eat.

Rosesy potatoe peeler